Description

Frozen Pre-Cooked Mussels

(also known as Perna viridis, Green Mussel, Asian Green Mussel, Asian Mussel)

Frozen Pre-Cooked Mussels are a premium farm-raised product sourced from the pristine coastal waters and sheltered bays of Vietnam.

With pre-cooked preparation and plump, succulent meat, this product offers exceptional convenience, naturally sweet and oceanic flavor, and tender texture, making it ideal for various culinary applications from traditional Asian seafood dishes to modern European cuisine and seafood platters.

Farming Area

Vietnam’s extensive coastline along the South China Sea, protected bays, and coastal estuaries provide ideal farming grounds for Perna viridis mussels. This species thrives in rope-culture farming systems suspended in nutrient-rich coastal waters at depths of 2-8 meters.

Vietnamese aquaculture farms employ sustainable farming practices including rope cultivation methods, natural water filtration systems, and responsible harvesting techniques to cultivate these bivalves year-round. Key farming regions: Central Vietnam coastal provinces, Southern Vietnam bays, protected coastal lagoons.

Key Features of Pre-Cooked Mussels

✅ Premium Quality: Farm-raised and pre-cooked to perfection, delivering plump, tender meat with naturally sweet and briny flavor.

✅ Farm-Raised in Vietnam: Sustainably cultivated using responsible rope-culture aquaculture methods while preserving marine ecosystem balance.

✅ Ready-to-Use Convenience: Pre-cooked preparation eliminates cleaning and cooking time – simply thaw and incorporate into your dishes.

✅ Flexible Size Options: Customizable sizes available to fit different market needs and specific culinary applications.

✅ Excellent Culinary Versatility: Perfect for pasta dishes, paellas, soups, stir-fries, seafood platters, salads, or traditional Mediterranean preparations.

✅ Year-Round Availability: Consistent supply throughout the entire year for reliable sourcing and menu planning.

✅ Healthy & Nutritious: High in protein, low in fat, rich in iron, vitamin B12, omega-3 fatty acids, selenium, and essential minerals.

Why Choose Vietnamese Pre-Cooked Mussels?

Vietnam is a leading producer of premium farmed green mussels, known for its sustainable aquaculture practices and strict quality control measures.

Our Pre-Cooked Mussels are processed in internationally certified facilities following HACCP standards, ensuring safety and consistency. The pristine coastal waters, nutrient-rich bays, and optimal farming conditions of Vietnam contribute to the excellent taste and texture of our mussels.

This high-quality, versatile seafood product is a perfect choice for importers, distributors, restaurants, food service operations, and seafood enthusiasts worldwide.