Description

Frozen Whole Cleaned Baby Octopus

(also known as Octopus vulgaris, Common Octopus, Tako)

Frozen Whole Cleaned Baby Octopus is a premium wild-caught product sourced from the pristine coastal waters of Vietnam.

With whole cleaned preparation and tender texture, this product offers exceptional freshness, mild sweet flavor, and firm yet tender bite, making it ideal for various culinary applications from traditional Asian dishes to modern Mediterranean cuisine.

Fishing Area

Vietnam’s extensive coastline along the South China Sea and Gulf of Tonkin provides ideal fishing grounds for Baby Octopus. This species thrives in shallow coastal waters and rocky reefs at depths of 5-50 meters.

Vietnamese fishing fleets employ sustainable methods including traditional traps, nets, and selective fishing techniques to harvest these cephalopods year-round. Key fishing regions: Central and Northern Vietnam coastal waters, Ha Long Bay region.

Key Features of Baby Octopus

✅ Premium Quality: Wild-caught and expertly cleaned, delivering tender, firm flesh with mild sweet flavor and authentic oceanic taste.

✅ Wild-Caught from Vietnam: Sustainably harvested using traditional fishing methods while preserving marine ecosystem balance.

✅ Ready-to-Cook Preparation: Whole cleaned octopus – saves preparation time while maintaining natural shape and presentation appeal.

✅ Convenient Size Options: Available in 20/40, 40/60, 60/80 pcs/kg to fit different market needs and culinary applications.

✅ Excellent Culinary Versatility: Perfect for grilling, boiling, stir-frying, salads, tapas, sushi, or traditional Mediterranean preparations.

✅ Year-Round Availability: Consistent supply throughout the entire year for reliable sourcing and menu planning.

✅ Healthy & Nutritious: High in protein, low in fat and calories, rich in vitamin B12, selenium, iron, and beneficial omega-3 fatty acids.

Why Choose Vietnamese Baby Octopus?

Vietnam is a leading producer of premium cephalopods, known for its sustainable fishing practices and strict quality control measures.

Our Baby Octopus are processed in internationally certified facilities following HACCP standards, ensuring safety and consistency. The pristine coastal waters and optimal fishing conditions of Vietnam contribute to the excellent taste and texture of our octopus.

This high-quality, versatile seafood delicacy is a perfect choice for importers, distributors, fine dining restaurants, and seafood enthusiasts worldwide.