Phosphate Treatment in Fish Fillets: EU Standards, Moisture Limits, and What Seafood Buyers Need to Know

If you’re a seafood buyer importing fish fillets into the European Union, you’ve probably heard [...]

Tuna CO Treatment vs Natural Methods: What Importers Need to Know

An importer has just received a shipment of tuna that looked stunning in the photos, [...]

Vietnamese Pangasius Prices Update: How Fingerling Shortage Impacts Raw Materials

The Vietnamese Pangasius Prices landscape is experiencing significant shifts as the industry navigates through an [...]

MMPA Tuna Ban 2026: Critical Challenges for Vietnam Tuna Industry & Impact

The year 2026 has arrived with a significant wake-up call for Vietnam’s tuna industry. What [...]

1 Comments

Seafood Quality Control Vietnam: Complete Guide to Avoid Oversoaked Products

You’ve just received a shipment of Vietnamese seafood at an unbelievably low price. The excitement [...]

Pangasius Export Prices Set to Rise in Q4 2025

As we approach the final quarter of 2025, VNSeafoodInsider is seeing signals that pangasius export [...]

1 Comments

Vietnam Shrimp Export: 2 Massive Market Opportunities in US & China Worth Billions

Picture this: You’re sipping your morning coffee, scrolling through seafood market reports, when a number [...]

Brazil Pangasius Market Surge 64% Drives Vietnam’s $1.2 Billion Export Success

When VNSeafoodInsider first started tracking Vietnam’s pangasius exports, we never imagined witnessing such a dramatic [...]

Vietnam Seafood Export Statistics 2025: $6.2 Billion Revenue Shows 17% Growth in First 7 Months

While many industries worldwide grapple with post-pandemic recovery challenges, Vietnam’s seafood sector is swimming upstream [...]

3 Comments

Vannamei Shrimp Parasites: Complete Guide for Importers and Distributors

When VNSeafoodInsider first started working with the international shrimp business, we noticed a recurring nightmare: [...]